Freeze-Dried Blackberry

Freeze-Dried Blackberry

Blackberries are dark, rich, and packed with vitamin C, vitamin E, and anthocyanins. They support immunity, eye health, and heart function, while helping regulate blood sugar and protect against oxidative stress. High in fiber and antioxidants, they are a clean, functional snack with no sugar, preservatives, gluten, lactose, or GMOs.

AED100.00 – AED250.00

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Description

Freeze-Dried Blackberry. Dark, rich, and naturally protective.

Sourced from ripe, European-grown blackberries, these fruits are gently freeze-dried to preserve their deep purple-black color, bold flavor, and concentrated nutrition. The process keeps up to 90% of their original vitamins, minerals, and antioxidants in a clean, lightweight form with no added sugar or preservatives.

100 g of fresh blackberries yields only about 10 g of freeze-dried fruit.

Additional information

Weight

100g/ Value Pack, 20g/ Snack Box, 250g/ Family Pack, 50g/ Regular Pack
Format

Chunks, Segments
Origin

Poland, Serbia
Shelf Life

24 months
Storage

Keep in sealed package away from moisture
Shop by Fruit

Blackberry

A 15 g serving of freeze-dried blackberries equals a small handful of fresh berries. Powder (5–8 g) is enough to add deep color, flavor, and antioxidants to recipes, shakes, or blends.

Freeze-dried blackberries are crisp, tangy, and satisfying straight from the pouch. Add them to yogurt, porridge, or muesli for a bold fruity lift. Use blackberry powder in smoothies or functional blends for a strong antioxidant boost.

In baking, they add color and flavor without moisture — ideal for muffins, cakes, waffles, or cookies. They also work as a natural food coloring for creams and icings, or as a topping for ice cream, desserts, and salads.

No added sugar. No preservatives. Just 100% blackberry.

(Based on USDA FDC ID: 169911 – freeze-dried blackberries)

Nutrient Amount % Daily Value (approx.)
Fiber 3.5 g 12%
Vitamin C 21 mg 23%
Vitamin E 0.9 mg 6%
Vitamin A 7 µg 1%
Folate (B9) 15 µg 4%
Potassium 180 mg 4%
Magnesium 10 mg 3%
Calcium 15 mg 1%
Iron 0.5 mg 3%
Copper 0.04 mg 5%
Manganese 0.5 mg 22%

% Daily Values are based on a 2,000 kcal diet. Actual values may vary slightly by batch.

  • Vitamin-rich: A good source of vitamin C and vitamin E, which support immunity, protect cells, and promote eye health. They also contain B-complex vitamins and folate.
  • Mineral support: Provide calcium and magnesium (working together for strong bones), potassium for blood pressure balance, and iron for blood health.
  • Special health benefits:
    • Extremely rich in anthocyanins, powerful antioxidants that strengthen capillaries, support heart health, and protect the retina from inflammation.
    • Natural anti-cancer potential: their strong antioxidant profile makes them a key element in anti-cancer diets.
    • High in fiber (up to 30% of daily needs in one cup), which supports digestion, satiety, and reduces absorption of unhealthy fats — lowering risk of heart disease.
    • Eye protection: vitamin C, E, and anthocyanins may reduce the risk of age-related macular degeneration.
    • Anti-diabetic potential: low glycemic index (IG 25) and compounds that inhibit carbohydrate-metabolizing enzymes (α-amylase and α-glucosidase) may help regulate blood sugar levels — potentially as effective as some anti-diabetic drugs.

100% clean: Free from added sugar, preservatives, anti-caking agents, artificial colors, gluten, lactose, GMOs, trans fats, and cholesterol.

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